Delivering 450+ Meals Monday through Friday

Café 480

Monday through Friday from 11:00am to 12:15pm the Desert Oasis Healthcare Multipurpose Room becomes Café 480. Serving fresh, nutritious meals at an affordable price, this is a great place to make new friends or meet with old pals. Our meals are prepared on-site, with table service provided by our Café staff. Each day brings a new flavor, like Chicken Florentine with rice pilaf, meatloaf with mashed potatoes and gravy or a chef’s salad.

Members and guests can enjoy lunch at Café 480 for a suggested contribution of $5.00. Additional contributions are always welcome and deeply appreciated.

For those with limited means, Riverside County’s Congregate Meal Program enables you to enjoy lunch for a suggested contribution of $3.00. Applications for this program are available at the front desk, but must be completed between 8:30 am and 10:30 am with a Mizell staff member. Applicants must present a photo ID which includes their date of birth.

This Month's Menu

Menu subject to change

Especially during these challenging times products may not be always be available from our suppliers. Thank you for understanding.

Meals on Wheels – Weekends & Holidays

Prior to the weekend, MOW clients will receive two Golden cuisine frozen meals and two cartons of milk. Holiday meals will be delivered prior to the date Mizell is closed for the holiday.

Monday, July 20

Chicken enchilada with green sauce, Aztec brown rice, broccoli, juice, yogurt and milk

Tuesday, July 21

Meatloaf with gravy, scalloped potatoes, carrots, wheat roll, banana and milk

Wednesday, July 22

Chef Salad (ham, turkey, cheese, hard boiled egg and cherry tomatoes), saltine crackers, apple and milk

Thursday, July 23

Oven fried chicken, mashed potatoes, 4-way mix veggies, wheat roll, diced peaches and milk

Friday, July 24

Beef stew with potatoes and carrots, cauliflower mix, wheat roll, mandarin oranges and milk

Monday, July 27

Shepherd’s pie, California blend veggies, garden salad, wheat roll, juice, yogurt and milk

Tuesday, July 28

Chicken salad sandwich with lettuce and sliced tomatoes, beets, baked chips, orange and milk

Wednesday, July 29

Swedish meatballs with noodles, garden blend veggies, wheat roll, fruit cocktail and milk

Thursday, July 30

Roasted chicken breast, farfalle pasta, broccoli au gratin,wheat roll, banana and milk

Friday, July 31

Roast pork loin, creamed spinach, potatoes O’Brien, corn bread, diced peaches and milk

Birthday Bash sponsored by: Over the Rainbow DessertsOpens in a new window